Chicago Restaurant Week
It’s Chicago Restaurant Week—And You’re Invited!
Chicago Restaurant Week is one of our favorite times of the year. It’s a chance to celebrate the city’s incredible food scene, connect with our community, and share some of our most beloved dishes with both longtime regulars and first-time guests. This year, we’re thrilled to announce that we’re participating once again, and we’ve put together a special menu that’s packed with our greatest hits.
From now until February 9th, we’re offering a 3-course dinner menu and a 2-course weekend brunch menu as part of Chicago Restaurant Week. Whether you’re craving something cozy and comforting or fresh and vibrant, we’ve got you covered.
The Menu: A Celebration of Our Greatest Hits
Why We Love Restaurant Week
Chicago Restaurant Week is more than just a chance to enjoy great food—it’s a celebration of the city’s vibrant culinary community. It’s an opportunity for us to welcome new faces, reconnect with old friends, and share the dishes we’re most proud of. Plus, it’s a reminder of why we do what we do: to create memorable experiences, one plate at a time.
Reservations Are Still Available!
Whether you’re planning a date night, a family dinner, or a weekend brunch with friends, we’d love to have you join us. Reservations are filling up fast, but there’s still time to secure your spot. Don’t miss your chance to experience our Restaurant Week menu—it’s only available until February 9th!
So, what are you waiting for? Grab your loved ones, make a reservation, and come celebrate Chicago Restaurant Week with us. We can’t wait to share our greatest hits with you.
See you soon!